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Lead, Food Initiative
Emma serves as the project Lead on the Food initiative. Emma and her team bring together major industry players from across the food value chain, along with city municipalities, to take a systemic approach to unlocking the powerful positive potential of the food system.
She grew up in Toronto, Canada, and gained experiences in business management consulting, environmental NGOs, and social entrepreneurship prior to joining the Foundation. Apart from food, Emma's loves include: solo adventures, creating art, and immersive experiences in nature.