Published on
FoodPlasticsPolicy

The Big Food Redesign & Global Plastics Treaty

How do we make nature-positive food the norm and tackle global challenges like plastic pollution? In this episode, we’ll be:

  • Exploring how Natoora are using seasonal produce —  a critical part of revolutionising the food system

  • Discussing the Ellen MacArthur Foundation and WWF’s recommendations for the upcoming UN negotiations for a legally binding global treaty on plastic pollution

  • Taking a detailed look at the third principle of the circular economycircular economyA systems solution framework that tackles global challenges like climate change, biodiversity loss, waste, and pollution. It is based on three principles, driven by design: eliminate waste and pollution, circulate products and materials (at their highest value), and regenerate nature.: Regenerate

  • Premiering our new podcast series, which highlights the roles of supermarkets, farmers, and FMCGs in the Big Food Redesign

  • Asking our Food Lead your big questions

Streamed on Tuesday, 30th May, at 15:00 GMT+1.

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